Long before there was an established wine industry in Washington state, Gary Cox was helping lay the groundwork when he was a graduate student at Washington State University. The Ellensburg, Wash., winemaker was among the volunteer wine-tasters who participated in the state’s original wine project, launched by legendary viticulturist Walter Clore in the mid-1970s. More... Continue Reading →
WSU agricultural robotics research provides a glimpse of the future
Northwest fruit growers have had trouble for years finding enough workers to help them during harvest season. Across the industry, labor availability has become such a concern that many farmers are desperately searching for technological innovations that can help offset the steady decline in manpower. The situation has continued to worsen this year due to... Continue Reading →